Recently had been feeling tired. But today, despite my tiredness, i made my first attempt on Blueberry Swirl Cheesecake. Its non-bake. A modification from my original Lemon Cheesecake (New York Cheesecake) recipe. Now it is sitting inside the fridge. i am waiting patiently for the results of the cheesecake. The mixture taste sweet without much cheese taste. But seems a little watery. So will hope that it turns out well... =D No matter what, it is still going to be the third flavour i ever made for cheesecake.
Here are some of the photos before it enter the fridge:
The First Batch of Blueberry Swirl
4 'mini' swirls
One of the 4 'mini' cheesecake
The Swirl of the larger portion